Sustainable livestock development
![](https://foodeducation.eu/wp-content/uploads/2024/02/bigstock-Rooster-Or-Chicken-On-Traditio-98252411.jpg)
Sustainable management of nutrients – precision farming
![](https://foodeducation.eu/wp-content/uploads/2024/02/Screenshot_16.png)
Farm-to-fork strategy
![](https://foodeducation.eu/wp-content/uploads/2024/02/food_farm2fork_ring.jpg)
Low-emission food production technologies
![](https://foodeducation.eu/wp-content/uploads/2024/02/climate-system-1024x648.png)
Organic agriculture
![](https://foodeducation.eu/wp-content/uploads/2024/02/fruit-market-590320_640.jpg)
Social dimension of sustainable food systems (how local communities can be supported through sustainable farming practices)
![](https://foodeducation.eu/wp-content/uploads/2024/02/coffee-5447420_640.jpg)
Sustainable fishing practices
![](https://foodeducation.eu/wp-content/uploads/2024/02/discus-fish-1943755_640.jpg)
Regenerative agriculture
![](https://foodeducation.eu/wp-content/uploads/2024/02/drop-7451752_960_720.jpg)
Biodiversity in food systems
![](https://foodeducation.eu/wp-content/uploads/2024/02/daisy-8259033_640.jpg)
Green architecture
![](https://foodeducation.eu/wp-content/uploads/2024/02/Dimensions-of-sustainability-of-green-buildings_W640.jpg)