Newsletter #3 – Join the EduNUT Online Course!

The third EduNUT newsletter invites educators to take part in the newly launched MOOC on food education. The self-paced course, open until 31 January 2025, includes four engaging modules covering food systems, low-emission strategies, soil management, and assessment methods. 

Participants can explore a mix of videos, texts, quizzes, and forums while tracking their progress and earning a Certificate of Attendance. With practical tools and collaborative forums, the course empowers teachers to promote sustainable food education in schools.

Download the full newsletter here

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